Light sponge cake made with olive oil and poppy seeds. Airy, moist and delicious.
Ingredients: Local eggs (egg), local all purpose flour (wheat), pure cane sugar, olive oil, local unsalted butter (milk), milk (milk), confectioners sugar, list components, lemon, poppy seeds, baking powder, sea salt, lemon extract.
Allergens: Egg, milk and wheat.
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