Our take on the traditional cinnamon bun, we bake our Cinnamon Rose with lots of gooey cinnamon butter and top it with icing and pearl sugar. An indulgent way to start your day!
Ingredients: Local all purpose flour (wheat), brown sugar, local unsalted butter (milk), egg yolks (egg), local eggs (egg), milk (milk), pure cane sugar, yeast, ground cinnamon, orange zest.
Allergens: Egg, milk and wheat.
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