PASTRY CARE INSTRUCTIONS
Because our pastries are freshly baked, you can freeze them for 6 month and maintain their quality. Just wrap the product in film, date and freeze right away.
To Defrost: Unwrap to prevent condensation and leave at room temp for 1.5 hrs - 2 hrs – Enjoy! If desired, you can give a touch of oven (350F for 3’-5’).