EVERY PASTRY TELLS A STORY, CAPTURES AN EMOTION
AND EVOKES A MEMORY
I grew up cooking and baking with my mother, her kitchen a place of endless possibilities. I chose the name as a reminder of magical childhood summers on Avenue Las Delicias in Punta Del Este. When I create a recipe, I go back to that time and place were everything was possible.
Food conveys stories and culture. Food takes you back to that moment when you were a child, and makes that memory, that experience, accessible. I use each pastry to form a silent dialogue with my customers. I know I’ve succeeded when my pastries take customers back to the special place of their own past.